The restaurant
Only for dinner
In a neat setting, find the taste of gourmet cuisine, under the inspiration of Denis, you will find a seasonal cuisine with products from the vegetable garden
Menu served on Friday, June 04 , saturday 05 , sunday 06 and monday 07 july
Appetizer
Tomato and red mullet fillet tartlet, avocado cream, and coconut mousse
Cod loin, zucchini stuffed with zucchini caviar, pesto, and fried zucchini flower
Dessert
Red berry ice cream scoop
€45.00 per person
