The restaurant
In a neat setting, find the taste of gourmet cuisine, under the inspiration of Denis, you will find a seasonal cuisine with products from the vegetable garden
(the restaurant is closed on Tuesday evenings from April 15 to October 15 thank you)
Menu served on Wednesday 01, Thursday 02, Friday 03, Saturday 04, Sunday 05 and Tuesday 07 May 2024
Appetizer
Walnut biscuit , chard fondue , green apple brunoise , large shrimps , shellfish ice cream
Cod fillet, asparagus chartreuse, Anna apple fondant
Dessert
Meringue and lemon
45.00 euros per person
As a hygiene measure ,no animals in the restaurant
Breakfast prepared from the farm produce is served between 8.30 am and 9.00 am in the dining room or on the terrace.
We remind you that the farmhouse is not equipped with a summer kitchen and that it is not allowed to eat in the rooms or bring food and alcoholic drinks from outside